Course details
Premio Corso Dinner Course for 2 (Premium)

11000 yen(Tax included)
The price includes a seating charge and a service charge of 500 yen.
- 9items
- 2-10persons
Enjoy this luxurious chef's course, served individually on each guest's plate, on a special evening.
Course menu
[Premium course (11,000 yen) example]
* Course content changes daily depending on market conditions.
◆ Assortment of 3 types of appetizers
◆ Ligurian-style capon marinated seafood
◆Low-temperature cooking of the legendary Cinta Senese pork with porcini mushrooms and lentils
◆ Tortelli in broad beans
◆ Concentrated ragout made by boiling hairy crabs with the shells on without leaving anything behind
◆Cold-smoked wild cherry salmon with apple vapore and arugula selvatico
◆ Shiranuka Ezo deer loin meat, arroz with nuts, koji salsa
◆Assorted Dolce
◆ Homemade bread
* Anniversary dessert plates are also available.Please contact us in advance.
*We also accept inquiries regarding allergies, etc., so please let us know when making your reservation.
- Reservation reception time
- 16:00~22:00
- Available days for reservation
- Monday to Saturday, holidays, days before holidays
- Length of stay
- 3 hours
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2025/01/13 update